Indulge For Less
Suite Indulgence
3 for 2 for Families!
Gourmet Evenings
Gourmet Evenings 2010
The Gourmet Evenings at The Chester Grosvenor and Spa are something of an institution. An evening of conviviality and a chance to try an eclectic range of wines and champagnes chosen by our Sommelier. Each wine is then matched with and complemented by Simon Radley’s excellent cuisine.
RUINART GOURMET EVENT
WEDNESDAY 24TH NOVEMBER 2010
Over the centuries, Ruinart has cultivated excellence as a way of life. Nicolas Ruinart's successive heirs have placed quality, authenticity and elegance at the heart of their champagne production. In doing so, they have perpetuated the dreams of Dom Thierry Ruinart, the principal inspiration behind the House's art of champagne making. The evening will include canapés and an aperitif on arrival followed by a five course gastronomic menu with wines that complement each course.
£195 per person.
For reservations please contact Ann Wiggins on 01244 895618 or email restaurants@chestergrosvenor.com.
A discretionary 12.5% service charge will be added to your bill.
Should you need to cancel your reservation, or reduce the number of guests in attendance, may we politely request that the cancellation is made in writing no less than 14 days before the date of the lunch. In the event of cancellation or reduction in numbers after this time the full charge of £195 per person will be made.
The Gourmet Evenings at The Chester Grosvenor and Spa are something of an institution. An evening of conviviality and a chance to try an eclectic range of wines and champagnes chosen by our Sommelier. Each wine is then matched with and complemented by Simon Radley’s excellent cuisine.
RUINART GOURMET EVENT
WEDNESDAY 24TH NOVEMBER 2010
Over the centuries, Ruinart has cultivated excellence as a way of life. Nicolas Ruinart's successive heirs have placed quality, authenticity and elegance at the heart of their champagne production. In doing so, they have perpetuated the dreams of Dom Thierry Ruinart, the principal inspiration behind the House's art of champagne making. The evening will include canapés and an aperitif on arrival followed by a five course gastronomic menu with wines that complement each course.
£195 per person.
For reservations please contact Ann Wiggins on 01244 895618 or email restaurants@chestergrosvenor.com.
A discretionary 12.5% service charge will be added to your bill.
Should you need to cancel your reservation, or reduce the number of guests in attendance, may we politely request that the cancellation is made in writing no less than 14 days before the date of the lunch. In the event of cancellation or reduction in numbers after this time the full charge of £195 per person will be made.
The Chester Grosvenor and Spa, Eastgate, Chester CH1 1LT, England
T: +44 (0)1244 324024 F: +44 (0)1244 313246
E:
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